Food Waste is food left over from both consumers and retailers, including leftovers, spoiled or expired food, and scraps of vegetables and fruits used to decorate dishes, which are the cause of global warming.
What is Food Waste?
Buying ready-to-eat food and storing it in the refrigerator, when you remember it has already expired, you are forced to throw it away without eating it at all. This is another form of food waste, which is leftover food from both consumers and retailers, whether it is leftover food, spoiled or expired food, or scraps of vegetables and fruits used to decorate dishes, https://ufabet999.app which are mostly caused by over-management or inadequate management.
7 Ways to Solve Food Waste Problems and Reduce Global Warming
1. Go to the market just in time.
When it comes to shopping, many households like to think that it is better to have extra than not enough because they have gone to the market, so they buy a lot at a time so that they do not have to go many times. Every household that thinks like this always has a problem of food waste because they cannot use up the things they have stocked up on in time. Therefore, every household should arrange the amount of food that is just right for the family before going to the market by checking the leftovers in the refrigerator and then making a list of the ingredients needed to avoid the problem of food waste.
2. Look at the expiration date.
For families that like to stock up on ready-to-eat food, including snacks and milk, you should always check the expiration date to see which items expire first and which items expire last. This will help you prioritize what you should eat first and last, so you don’t accidentally eat the food that expires last first, because that will cause you to throw away the food that expires first unnecessarily, which is another source of the Food Waste problem.
3. Store food properly.
In any home, if everyone tries to open their own refrigerator, they will see that each zone usually has pictures of the types of food that are suitable for storing in that area. This is because each type of food requires different temperatures and humidity, as follows:
- Freezer compartment is suitable for storing seafood or meat.
- The top shelf under the freezer is suitable for storing coconut milk and yogurt.
- The middle compartment is suitable for storing plain water or soft drinks.
- The bottom compartment is suitable for storing vegetables and fruits.
- The door compartment is suitable for storing eggs and butter.
Including other ingredients such as grains, shallots, garlic, rice or dried food, should be stored in an area with the right temperature and environment to make the food last longer.
4. Organize the refrigerator.
When it comes to shopping, many households like to think that it’s better to have more than not enough because they’ve already gone to the market, so they buy a lot at a time so they don’t have to go many times. Every household that thinks like this has probably found food that’s expired for many years in their refrigerator. That may be because we haven’t organized our refrigerator well enough, so we forget what’s in the refrigerator and when it expires. Another way to solve this problem of food waste is to organize the refrigerator by putting new items at the very back and dividing items into zones so that we can see all the food.
5. Cook just enough food to eat.
For a house with many family members, it would not be strange to cook a large amount of food at one time because there are always people helping to eat. But for a small family or a person who lives alone, cooking a large amount at one time will increase the chance of food waste. Therefore, you should cook only enough to eat so that there is no leftover. But if you are not comfortable cooking often, you must find a way to store the finished food appropriately in order to extend the life of that food.
6. Store food in a clear container.
Many households like to store leftover food or rice from previous meals in a food container before storing it in the refrigerator, but often forget because they can’t see what’s inside. When they open it to look again, the food is already inedible, which is another cause of the food waste problem. Therefore, any household that likes to have leftover food and wants to save it for the next meal should choose a clear food container to make it easy to see without having to open the lid to check.
7. Take food scraps and compost them.
Plant lovers know how important fertilizer is for growing plants. The more fertilizer a plant receives, the better it will grow. Nowadays, making fertilizer is not as difficult or as space-consuming as it used to be. There are organic compost bins or food waste compost bins that only take up a small amount of space in the house. This is another real solution to the Food Waste problem.